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COURSE CODE: HMTS041
COURSE NAME: BSS DIPLOMA IN CULINARY SKILLS
COURSE DURATION: ONE YEAR |
SNo |
Subject Code |
Subject |
1 |
HMTS041-01 |
COMMUNICATIVE ENGLISH & PERSONALITY DEVELOPMENT |
2 |
HMTS041-02 |
FOOD PRODUCATION |
3 |
HMTS041-03 |
CARVING |
4 |
HMTS041-04 |
PRACTICAL - I |
5 |
HMTS041-05 |
PRACTICAL - II |
6 |
HMTS041-06 |
PRACTICAL - III |
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